Similar to Apple, sweet and very fruity. Black Cherry tends to leave a mild smoke flavor making it an excellent choice with beef, chicken, fish, pork and lamb. One of our favorites is with chicken. It can be mixed with American Oak and Apple.
BETTER SMOKER, BETTER FLAVOR!
Now the wood they use to make great whiskey makes great smoke too!
Infused with an incredible range of awesome flavor, this wood is carefully selected by Cleveland Whiskey to finish their award-winning bourbons. And this isn't just oak from a barrel but specific finishing woods like apple, black cherry, sugar maple, and hickory.
Smoker BRICX are packed wet and packed fresh, so they're always packed full of aroma and flavor.